Meet the Pie Guys
Kern's Kitchen is a family business with a lot of heart. At the core of that business are two men who know their pie, and their industry, very very well. The "Pie Man," Alan Rupp, is the President and leader of the business. His son, Jon the "Pie Guy," is the sales manager and has the smiling face you will meet at trade shows and events. Together, they manage the production and sales of over 100,000 pies a year.
Derby-Pie® chocolate nut pie is a treasured tradition for many families. By offering it, your restaurant becomes part of that heritage. While the recipe is ours alone, many chefs have their own serving techniques that allow them to put their own special touches on the presentation and complement the flavors in a way that expresses their unique style and brand.